Lifestyle Change

There are certain things that, if you really want to do them right require a lifestyle change.

“I’d like to take up the guitar.”

I hear this from time to time and I always get a little tickled. Playing guitar is not something that you simply take up. It takes the kind of lifestyle change that will make a kid who throws fits about having their fingernails clipped start cutting them every five days. In living for God we call this kind of lifestyle change a conversion. You can’t have Christianity without conversion and you’ll never be really good at guitar without a major lifestyle change.

Sometimes people aren’t really ready for a change, they just like the idea of the results the change brings. That’s how I have always looked at being healthy.

“Man, I’d sure like to be fit.” I’d catch myself thinking as I loaded up a second portion of barbecue at one of the feasts that most of my memories are centered around. The fact is, I enjoy eating good food. It has been a part of my lifestyle since I can remember. We ate to celebrate, we ate to mourn.

I love food.

I have been slowly chipping away at college work over the last couple of years. I have always been impressed at how disciplined I can be when someone imposes upon me a syllabus and deadlines. So I decided to do an experiment. I wrote out a set of health/fitness goals and a ten week plan to see what I could achieve. I picked this number partly because it matched my summer semester and partly because I had a Doctor’s appointment at the end of that ten weeks. I want to share with you the plan and the results.

Me and Hollynn, who hardly ever lays her head down on my shoulder. I’m about 235lbs in this picture.

May 22, 2021

I weighed 232.4lbs. My waist measurement was 35″. I had a bike but I wasn’t a consistent cyclist.

Health Goals 5/22-8/02/2021

  1. Take in my belt two notches
  2. Fit into my suits comfortably
  3. Weigh 200lbs
  4. Cycle 500 miles
  5. Waist 30″

Health Plan 5/22-8/02/2021

I suppose this may be the most important part, otherwise those goals are just nice thoughts. This is where the lifestyle change comes in.

  1. Ride or run daily
  2. No snacks, only meals
  3. No sugar
  4. One helping at supper
  5. Avoid fried food
  6. Pushups daily
  7. Weigh in at the end of every week

Results

WeightWaistMiles Ridden
Week 05/22/2021232.435″50
Week 15/29/2021227.432″65.66
Week 26/5/202122932″51.02
Week 36/12/202122932″53.76
Week 46/19/202122531 7/8″101.7
Week 56/26/202122331 3/4″72.27
Week 67/3/202122331 3/4″3.99
Week 77/10/202122331 3/4″86.39
Week 87/17/202122063.07
Week 97/24/2021219.472.92
Week 107/31/2021217.685.2
Dr. Appt8/2/2021215.6Total705.98
  1. Take in my belt two notches-I took it in three
  2. Fit into my suits comfortably-Achieved
  3. Weigh 200lbs – This may have been a tall order. Losing 32.4lbs in ten weeks may not be healthy. I am satisfied with having lost 16.8lbs.
  4. Cycle 500 miles-I rode 705.98 miles.
  5. Waist 30″- I quit measuring after week 7, because after looking closer I think the tape had a manufacturing flaw.

Observations

During week 6 I went to Youth Camp, I ate fried food every day, and staid up until 2:00am every night. The only reason I cycled any is because I rode my brother’s bike. Even so, I didn’t gain any weight that week, which was surprising.

Me at youth camp playing a Bsus4 chord at 223lbs

In week 7 I bought some lights for my bicycle and I started riding before work and before I ate anything. You can see that weight loss is more consistent from that time on out. It was around this time that I also noticed that I was waking up before my alarm clock.

I tried to do some running, but I only managed to get three miles. Running is a lot harder than cycling. I’ll have to tackle that in a different plan.

I have noticed that if I eat much later than 7:00pm I will fill sluggish in the mornings.

I have avoided sticking to a hard diet like Keto, because I feel like I would crash and burn. I did however try to eat more whole foods instead of processed foods.

I asked my doctor about nutrition at my appointment. He said that I was already doing a good job.

“If you are doing it right, it is going to take a long time.”

Sarah and Me on a date. I’m weighing about 216lbs here.

Conclusion

So why am I writing about this?

Anytime someone decides to make a lifestyle change for the better, there are people who will wait for them to fail.

“Oh she’s going to church now? She won’t make it three months.”

“He’s learning the guitar? Hahahah! What a waste of time.”

“He’ll be off that diet come fourth of July.”

People don’t mind telling you what they really think. Some-not all- will comment in hopes that you fail no matter what you’re trying to do.

This is part of a real conversation I had about my health plan.

“You ride that bike on the road? Man that’s dangerous!”

“You’re right, but you know what else is dangerous? Congestive heart failure and diabetes.”

So I am here to encourage someone today. If you are trying to make a healthy lifestyle change, you can do it. That is, if you really want to. Anything worth doing is probably going to be hard.

There are some lifestyle changes that carry a greater pay off than others.

For bodily exercise profiteth little: but godliness is profitable unto all things, having promise of the life that now is, and of that which is to come. I Timothy 4:8

What I Liked About My Dad

I got a message this week from one of the ladies at church.

Would you mind sharing with me what you liked about your dad, for Father’s Day presentation?

This is the answer I gave her.

I suppose I would be lying if I said I liked everything about my dad. There are the things that he and I share in common that I have to constantly keep in check and I wish I could change. But these kind of things, and more importantly how we deal with them, are a part of what makes up a person’s character. Thankfully, the shortcomings alone of a man are not what define him.

The characteristics that I admire most about my Dad are as follows:

Faithfulness

Most will proclaim every one his own goodness: but a faithful man who can find? Proverbs 20:6

I never wondered where my Dad was. He was faithful to his wife, his family, his church, and his God.

Love

He that spareth his rod hateth his son: but he that loveth him chaseneth him betimes. Proverbs 13:24

Now that I am trying to raise my kids I can relate to the frustration Dad had trying to raise me. I realize now that the driving force behind everything he did was love.

Integrity

The just man walketh in his integrity: his children are blessed after him. Proverbs 20:7

As an adult I realize now how rare integrity is.

Love for Truth

Through wisdom is an house builded; and by understanding it is established: and by knowledge shall the chambers be filled with all precious and pleasant riches. Proverbs 24:3-4

Dad had a deep love for truth. He was always quoting Proverbs 23:23 Buy the truth, and sell it not; also wisdom, and instruction, and understanding.

Communication


A word fitly spoken is like apples of gold in pictures of silver. Proverbs 25:11

Dad may not have necessarily been a powerful orator, but he was an excellent communicator. A critic once accused Mark Twain’s work as water compared to the fine wine of higher literature, mark Twain replied, “But the people drink water.” Dad was a master at the art of conversation. He could talk to anybody.

Maybe this was more than she was wanting, but I have been thinking about Dad more than usual this week and I didn’t want to give her a generic answer.

These are some of the characteristics that I am striving to master in my own life. More importantly, I want to instill them in my children.

Caroling and Such

Merry Christmas

We used to go Christmas Caroling when I was a kid. A group of us from the church would pile into a trailer filled with hay, wrap up in blankets and drive all over the town surprising elderly people with a few Christmas Songs. It was a lot of fun.

Pop and Marion used to have a couple of Percheron horses, Hawk and Holly. Aside from the occasional parade, I think their sole purpose was to pull Santa Claus in a wagon around Vandiver and Sterrett. Santa Claus would hand out candy to children. If you still believe in Santa Claus I’d like to warn you to skip the next sentence. The last year they did this I’m pretty sure my brother had to be Santa Claus, and he was pretty sulky about it too.

I still like to sing Christmas Carols, without or without a hayride, or hot chocolate to burn your tongue. Every song is better when someone sings it with you. I’m fortunate to have a little songbird for a daughter. This year we sang together at the Christmas Concert at our church, Cornerstone Revival Center. I know my parents would’ve been proud. They’d have loved to be there holding Hollynn while they listening to Miriam lay that vibrato on thick.

I wish I could pull up to your house in a horse drawn wagon and sing you some Christmas Carols, but this is the best I could manage this year. Oh Beautiful Star of Bethlehem.

Merry Christmas from my family to yours.

Pecans

Pecan pie may be what every pecan aspires to be.

I have two pecan trees in my yard. Hurricane Zeta knocked all of the pecans out at one time. They’re good pecans too. We picked up half a five gallon bucket just off the porch. I’ve tried to inspire the children to pick up pecans, but I don’t think they’ve caught the vision yet.

I grew up in the remnants of a pecan orchard. At one time there were probably thirty or forty trees behind our house and the next three neighbor’s houses. By the time I was a kid there were only about seven left. Over the years some of those pecan trees were blown down in different storms. We’d play on a fallen tree for days until someone came over with a chainsaw and hauled it away. Dad used a lot of that wood to grill and barbecue.

Very ofter Dad required us to pick up a five gallon bucket of pecans before we could go gallivanting around town with Jared and Creed. I can’t lie and say that picking up pecans is fun, or has ever been fun. But we did it. We would sell them to the local grocery store Smith’s, where I’m sure some grandmother would buy them, shell them, and make with them a delicious pecan pie. Nowadays we would have marketed them as handpicked, and it would’ve been true since we threw the pecans with wormholes into the kudzu patch.

Pecan pie may be what every pecan aspires to be. I used to think that it was the only pleasant way to eat a pecan. Fresh pecans cracked in your hands- take two pecans in on hand and squeeze with all your might until one of them cracks-have always had a slightly bitter taste to me. I still do it out of nostalgia though, and to impress my kids, but pecans are ingredients, not stand alone snacks.

Pecans need some love, or sugar as we say in the South, to really come alive. Candied pecans, praline pecans, cinnamon and sugar pecans-they all taste great even though I’d be hard pressed to tell you how to make them.

For all they’re bitterness, I still love pecans. It makes me think about being a kid. I also think pecans are pretty with their dark streaked shells and their orange to yellow meat inside. I like the smell of pecans, and the oily feel of the fresh meat.

I think I finally understand why Dad wanted us to pick the pecans up. The harvest was just laying on the ground, all we had to do was pick it up. As an adult, waste bothers me. So I’ve been picking up pecans when I get a chance. When I get an afternoon where I don’t have a deadline approaching I’m going to figure out how to make something sweet out of those bitter pecans.

Thanks

Thanksgiving is my favorite holiday. I think that it is wonderful that there is a day dedicated to giving thanks, giving thanks to God. I have so much for which to be thankful.

In every thing give thanks: for this is the will of God in Christ Jesus concerning you.
‭‭1 Thessalonians‬ ‭5:18
‬ ‭

Everything good thing in my life is because of Jesus Christ. And I have a lot of good things in my life.

Every good gift and every perfect gift is from above, and cometh down from the father of lights, with whom is no variableness, neither shadow of turning. James 1:17

Time would fail me to list everything that I am truly thankful for. So I have chosen to write about what is dearest me.

I am most thankful for the gift of the Holy Ghost. It is the best thing that has ever happened to me. I cannot understate the joy and the peace that the Holy Ghost has brought to my life.

The next best thing that has ever happened to me is my beautiful wife Sarah. I am so blessed. My children are so blessed to have her as a mother. I am so thankful for my wife.

Whoso findeth a wife findeth a good thing, and obtaineth favour of the Lord.
‭‭Proverbs‬ ‭18:22‬ ‭

I am thankful for the Word of God. I have never had a question in life that the Word of God could not answer. My sincere prayer is that I may have a deeper understanding of the God’s Word.

Thy word is a lamp unto my feet, and a light unto my path.
‭‭Psalms‬ ‭119:105‬ ‭

I am thankful to be a part of the Kingdom of Heaven. I love my church. I love my pastor. I do not want to live any other way.

The law and the prophets were until John: since that time the kingdom of God is preached, and every man presseth into it.
‭‭Luke‬ ‭16:16‬ ‭

I am thankful for my children, Wesley, Miriam, and Hollynn. Oh what joy!

Lo, children are an heritage of the Lord: and the fruit of the womb is his reward. As arrows are in the hand of a mighty man; so are children of the youth. Happy is the man that hath his quiver full of them: they shall not be ashamed, but they shall speak with the enemies in the gate.
‭‭Psalms‬ ‭127:3-5‬ ‭

I am thankful for my brother Zach and sister Lindsay. We’ve always been close, but I value our relationship more than ever now.

I am thankful for a godly heritage. My parents have passed on to their reward, but I think about them every day. I was truly blessed to have Perry & Sonja Wells as parents.

Honour thy father and mother; (which is the first commandment with promise;) That it may be well with thee, and thou mayest live long on the earth.
‭‭Ephesians‬ ‭6:2-3‬ ‭

I am thankful for dear friends, kindred spirits.

Iron sharpeneth iron; so a man sharpeneth the countenance of his friend.
‭‭Proverbs‬ ‭27:17‬ ‭

There is something that happens inside of me when I begin to sincerely thank God for his blessings. It is refreshing to my soul. God has been good to me.

Thanks to everyone who reads, shares, and comments on my blog. I am always in wonder when someone mentions to me that they read it. I hope that it brings you joy.

Mind Your Manners

One of my favorite things about a being a parent is having someone to listen to my accumulated trivia. Lately, I have reached the point in parenthood where my children are beginning to pose questions that sometimes stress my intellect. For instance, “Dad, what is manners?”

I usually try to give a clear and concise definitions.

“Well, manners are the principles that govern proper social behavior.” I replied.

I sat back in my chair and smiled, feeling satisfied with my quick thinking without consulting the dictionary.

A moment later the child asked, “Dad, what’s principles?”

This is what I mean by testing my intellect. I’m afraid their curiosity is about to outpace me. At any rate, I am going to attempt a more thorough answer to the original question, because some things require not only clarity, but elaboration.

Manners, best-beloved, are what my Mom and Dad taught me little by little and day by day about how to act around folks.

– Keep your elbows off the table

– Say ma’am and sir

– Keep your feet off the table

– Don’t talk with your mouth full

– Don’t interrupt someone

– Hold the door open for a lady

– Stand up and let a lady or an elder take your chair

– Don’t invite yourself anywhere

– Don’t cuss

– Use your blinker

– Cover your mouth when you cough, sneeze, or yawn

– Don’t smack (chewing with mouth open)

– Don’t ask someone how much money they make

– Don’t ask someone how much they paid for something

– Wipe your feet

– Don’t wear a hat indoors, unless you are a lady and the hat is classy

– Don’t yell inside

– Answer when someone speaks to you

– Don’t stare

– Don’t pick your nose

– Don’t take the last piece of chicken

– Don’t scratch

– Don’t spit

– Don’t reach over someone’s plate

– Don’t grab or snatch

– Don’t talk about gross things at the dinner table

– Don’t tell dirty jokes

– Don’t laugh at dirty jokes

Now this is not an exhaustive list, best-beloved, and we’ll add things as we come to them, but we have to start somewhere. If you follow these guidelines, when you come something you are unsure about you’ll probably make the right decision. Just do what your Mother would do and you’ll be ok.

The Google Reviews I Haven’t Left

Here are a few bad reviews that I didn’t leave, but wanted to.

I only leave five star Google reviews. If a restaurant or business isn’t worth a five star review they certainly aren’t worth my time to give them a lower rating. While some people might “Cause a scene” as my Dad would say, I try to avoid confrontation. If service or the experience is bad, I just won’t go back. Which is part of the reason why I only really like to go eat at about three places, Hamburger Heaven, Taquiera Las Cebollitas, and you guessed it, Chick Fil A.

Hamburger Heaven, my favorite restaurant.

But sometimes I get worked up enough to want to say something. Here are a few bad reviews that I didn’t leave, but wanted to.

Three Star Grocery Store

At best this place is a compromise. People don’t shop here because this is a great grocery store, but rather to avoid going to town. Unless you are getting a rotisserie chicken-which are pretty good- or it is an absolute emergency I would avoid trying to shop here. They also picked the worst possible music to play too loud, which always puts me in a foul mood. How am I supposed to find the pectin while some grown man is whining and mumbling-I’ll not call it singing-about his feelings?

Two Star Home Improvement

The only thing this place has going for it is that there is no other competition in town. Which is a shame, because our town would benefit from having options. In theory having competition would make the current store sure up their customer service. More than likely though all these workers would just jump ship to the new store because they look pretty miserable now.

Two Star Home Cooking Restaurant

The pandemic has not been kind to this restaurant. The problem with chain restaurants is many decisions that should be made locally are made in some corporate office a thousand miles away, or in this case 167 miles away. The last time I ate here I’m glad we had a gift card, because I would have been mad if I would have had to pay for rock hard mashed potatoes.

Four Star Italian Restaurant

I really wanted to leave a five star review because my food was excellent. But there is more to a restaurant than good food, and unfortunately the service fell short. The teenage waiter was friendly enough, but frankly he forgot about us and we waited a long time for our check. Which made me wonder why we waited a long time to be seated.

Perhaps I’m turning into a cranky old man who fusses about paying first class money for second class service. Kind of like my dad. As a kid I remember thinking he was making a big deal about something trivial, but now I begin to understand his frustration.

We perpetuate the decline of quality when we continue to accept lesser quality at the same price. If I have a bad service experience at a restaurant but still go back, I’m likely to have another bad service experience the next time and the restaurant will think that I’m ok with it. Or I could just start leaving bad reviews.

Tater-Tot Poisoning

Sarah fried tater-tots the night before a doctor’s appointment the other day. They were so good that she decided to fry some more right before the appointment. I did not know this, or rather, I do not like to retain this in my knowledge, but fried potatoes and more specifically salt (which every self-respecting person knows must go on fried potatoes) can elevate your blood pressure. Which kind of unnerves doctor’s.

“I’m not telling you this to scare you, and don’t rush down there, but because your blood pressure is elevated (along with some other factors) you probably need to go to the hospital to be monitored. It could be nothing, but you could be having a baby tonight.” This is what the doctor told her.

So we pawned the kids off on my sister and headed to Birmingham. We stopped at Hamburger Heaven in Gardendale in case it was the big one. The hospital has a tendency to starve you half to death when you are in labor. We went ahead and got burgers and fries because we wanted to make sure her blood pressure would still be elevated so the hospital trip wouldn’t be in vain.

After about an hour or so hanging out in the hospital room, they told us we could go home. Which was a relief, because I had forgotten my eye drops and my contact lenses have a 100% chance of drying out if I plan on staying up all night reminding Sarah to breathe. It was a good practice run anyway.

Last week Sarah went to two appointments and even without tater-tot poisoning, her blood pressure was still high. Anyone trying to raise two children probably needs to check their blood pressure. So the doctor wants Sarah to be induced.

So I’ve written all of this to let you know that we are having a baby this week. Our other children weren’t this predictable. We let them decide when they wanted to come-Sunday night after we’d been at church all day and Christmas morning respectively. Unless it happens before, we should have a baby this Thursday, October 1st, 2020. I can’t wait to meet this little tater-tot.

Grilled Onions

Nobody ever waded through a crowd of people at the fair because they smelled a snow cone.

You know are an adult when you start ordering grilled onions on your cheeseburger. You may have suffered from alliumphobia as a kid, but sooner or later you’ll grow up. The smell is what gets you. You can trick people into thinking that you’ve been working up a storm in the kitchen by simply putting an onion in the oven. If you’ve ever been at an outdoor festival, it’s the smell of grilled onions at the polish sausage stand that draws you over. Nobody ever waded through a crowd of people at the fair because they smelled a snow cone. It’s the caramelized onions that draw you.

I hated onions as a kid. I am still not the point where I can take a bite out of a raw onion like Ronnie Spates. Perhaps I’ll work up to that someday. Right now I tolerate raw onion and cilantro that they serve at the taco place, and the occasional slice of onion that comes on that turkey sandwich from Costco. I’m still not overly fond of raw onions, but I am talking about it so that is part of the healing process. Onions are ingredients, not stand alone food. People don’t just walk around eating flour or baking soda do you? I do remember people walking around at Smith’s Grocery eating starch out of the package. The kind of starch you iron your clothes with. “It’s great!” They said. “But my doctor tells me not to do it.” I never understood that. Eating raw flour might make more sense. Do you know any starch eaters?

I remember sitting in the buggy and eating raw hamburger meat straight out of the package at Food World. It was before Lindsay was born, so I guess I was under two years old. It seems like I was mesmerized by the shiny shrink wrap around the ground beef. I poked it with my finger. After a while I made a little hole in the shrink wrap and started eating the raw meat one little nibble at a time. It was the cashier who noticed that the package had a hole in it. Mom frowned at this discovery but never suspected me. I told her a couple years ago. And I just told all y’all. If you are wondering I’m fully recovered. Anyway, I was telling you about grilled onions.

It all started in Winchester, VA. There was a little hole-in-the-wall restaurant called The Snow White Grill. It had been open since the 30s and they were known for tiny little hamburgers. Imagine Krystal burgers, but good. The burgers are-perhaps were, I haven’t been in a while-made from fresh local beef on a flat top grill. They make about forty patties at a time, and they finish them with grilled onions. They take pride in their grilled onions. There is not an option to have a burger without onions and if you ask for no onions they will look at you like you ate the Lord’s supper.

The Grilled onions on the Snow White Grill cheeseburger is what got me. It was a completely new way to experience a burger. Like seeing your childhood neighborhood in a different city. One with a Chick Fil A. It’s like going from arithmetic to quantum mechanics. Or Perhaps just algebra. I’m not entirely sure what all quantum mechanics entails. Grilled onions on your cheeseburger makes it deluxe. Like the familiar standard model, but way better.

Maybe you already know this and have been putting grilled onion on everything from cheeseburgers to ice cream for years. You probably eat raw onions too. But some of y’all have never tried grilled onions on your cheeseburger, and if you’ve read this far so you might as well go do it. Just be sure it’s at a reputable hamburger place. I recommend Hamburger Heaven or Milo’s. And let met know about it.

Bacon Cheeseburger with Grilled Onions from Hamburger Heaven

Thanks for reading, sharing and supporting.

-Zane Wells

Camping

My earliest memories of camping were Dad taking Zach and me out to Black Jack, a vast wilderness owned by the paper company I think. We would set up a little dome tent and build a fire. Dad would let us play in the fire with a stick, probably the best part for a little boy. We always camped in the fall, no sense in camping with mosquitoes and rattlesnakes. 

Most of the time we roasted weenies and marshmallows, but one particular time Dad went all out and made some barbecue chicken quarters over the fire. He seasoned the chicken, wrapped it in aluminum foil and placed it on one of those flimsy folding metal grills that set over the fire. We sat patiently around the fire on our five gallon buckets staring into the flickering flames.  Just before the chicken was finished cooking it began to rain. First softly then a steady drizzle, then we retreated into the tent as the bottom dropped out of the sky. The water began to rise as we sat huddled in our sleeping bags hoping for the rain to subside. After about a half an hour and half an inch of rain in the tent, Dad decided to abandon camp. We loaded our essential belongings into the truck and headed home. We ended up leaving the tent to retrieve another day, but the saddest part was that we never even got to try the chicken. I don’t think we ever camped at Black Jack after that.

From then on we camped on some relative’s property that had a small lake where we often fished. Looking back now, I realize how little I was, out of diapers, but not in school. It was Dad’s rule that you had to be out of diapers to go camping. In the mornings, we would go hunting not far from where we had camped. I would sit against a tree with Dad while Zach sat by himself a few yards away. He probably had a better chance of killing a deer by himself, because I was making too much noise playing with action figures. I never did catch the hunting fever like my brother, but I still like to go camping, and it just doesn’t feel right to go camping without a gun.

Zach and I camped with Jared and Creed once on the back border of their Dad’s property. Mr. Sherwood McDaniel, their father, had cleared the perimeter and it was here that we spent many hours playing. Zach and Creed were old enough to work at the store, so Jared and I were supposed to tend the fire until their shift was over. The gainfully employed older brothers had gone shopping before hand and brought some provisions for that night. I’m sure they got some good food but what I remember is the knock off Grapicos, they were nasty. We, the keepers of the flame, discovered that a can of Coke, knock off or genuine, will explode with a tremendous noise if you place it in the fire and forget about it. Creed and Zach were not as impressed.

While Zach was still in high school it was not very hard to talk him into camping. We’d often make the decision ten minutes before the store closed and then rush to set up in the dark. I can’t tell you how many times we camped like this as teenagers. 

The older we grew, the less sleeping we did when we went camping. The most miserable part about camping is waking up about half frozen and filthy with smoke, your breath tastes like you been eating dirt all night, and then having to clean up all of the camping gear. There was a point when we stopped fooling with bringing a tent and just stayed up all night. This made it easier to camp at the drop of a hat, all we really had to pack was food. Food is the best part of camping when you’re a young man.

One night it snowed on us, a rare occasion in Alabama. It didn’t last long, but it was probably one of the most beautiful things I’ve ever seen. A big bright moon shining on freshly fallen snow, a few guys sitting around a campfire not fully appreciating the moment. 

I do not recommend taking your wife camping on your first anniversary.

This morning the air was crisp and cold, and full of that certain smell that comes with fall, a cool damp fragrance that almost burns. These are the conditions in which to camp. 

Last year my church organized a men’s camping trip. We had two fires, one to play in and one to cook in. It drizzled rain on us all night, but the little boys that went hardly seemed to notice. I still enjoy playing in the fire, and you better believe that I still enjoy eating around the fire, but as an adult, what I like most about camping is the comradery. There is something significant about the gathering together of men for the sole purpose of fellowship.

2018 Men & Boys Camping

“We’re going camping on November 1st Wesley.” I told Wesley a week ago.

“Do I need to start packing?” He replied.