Wrecks of the Week

They happen so fast; wrecks. In the blink of an eye, one careless motion can change someone’s entire life.

I got behind a UPS truck pulling doubles this morning on the way to work. Ordinarily I would have passed him, but after watching him weave back forth into the fast lane and then all the way onto the opposite shoulder a few times I decided it would be prudent to follow a good way behind until the interstate widened to three lanes. These are the kind of drivers that cause accidents. After a while I watched the truck driver run merge into another lane, running a pickup truck off the road and onto the shoulder. I blew the horn because I felt I needed to do something. It could have been a nasty wreck.

They happen so fast; wrecks. In the blink of an eye, one careless motion can change someone’s entire life. In the time it takes to check a text message someone could brake check you and you’ll be checked out for good.

It is rare that I do not see at least one accident per week on my commute. I have spent hours parked on the interstate behind countless accidents, making me late for work, and more importantly late for home. In April of 2019, I was late for work because of a wreck in Birmingham. As we crawled past the scene I snapped a quick picture with my phone, mainly as evidence for being late. When I finally got to work and had a chance to look at it I was struck by how powerful the image was. Since then, I’ve tried to capture a photograph of every wreck I’ve seen. I’ve captured quite a few over the past year, but I don’t even get half of them. Sometimes it just isn’t safe to try take a picture.

My first wreck photograph. I’ve often wondered about that phone conversation.

It is easy to forget that an inconvenience in schedule for thousands may be fatal for one. While someone is furious about being late to a place that they would rather not go, someone else will never get to speak to a loved one again. I try to think about this when I see a wreck.

I share all of the wreck photos on Instagram. They don’t get a ton of likes. I think because people may feel uncomfortable liking such horrible subject matter. Nevertheless, whenever I meet one of my social media friends in person they always bring up the wreck pictures. It is human nature to want to gawk at calamity, that’s why we rubberneck on the highway, even if we don’t smile about it.

I’m not sure how you look at art, but I like to imagine what is going in the picture. These images all tell a story.

I had a flat on the way home from work. I hope that this is the only time I’m ever featured on Wrecks of the Week.

You can find more wrecks of the week on my Instagram account. As always, thank you for your support.

Grilled Onions

Nobody ever waded through a crowd of people at the fair because they smelled a snow cone.

You know are an adult when you start ordering grilled onions on your cheeseburger. You may have suffered from alliumphobia as a kid, but sooner or later you’ll grow up. The smell is what gets you. You can trick people into thinking that you’ve been working up a storm in the kitchen by simply putting an onion in the oven. If you’ve ever been at an outdoor festival, it’s the smell of grilled onions at the polish sausage stand that draws you over. Nobody ever waded through a crowd of people at the fair because they smelled a snow cone. It’s the caramelized onions that draw you.

I hated onions as a kid. I am still not the point where I can take a bite out of a raw onion like Ronnie Spates. Perhaps I’ll work up to that someday. Right now I tolerate raw onion and cilantro that they serve at the taco place, and the occasional slice of onion that comes on that turkey sandwich from Costco. I’m still not overly fond of raw onions, but I am talking about it so that is part of the healing process. Onions are ingredients, not stand alone food. People don’t just walk around eating flour or baking soda do you? I do remember people walking around at Smith’s Grocery eating starch out of the package. The kind of starch you iron your clothes with. “It’s great!” They said. “But my doctor tells me not to do it.” I never understood that. Eating raw flour might make more sense. Do you know any starch eaters?

I remember sitting in the buggy and eating raw hamburger meat straight out of the package at Food World. It was before Lindsay was born, so I guess I was under two years old. It seems like I was mesmerized by the shiny shrink wrap around the ground beef. I poked it with my finger. After a while I made a little hole in the shrink wrap and started eating the raw meat one little nibble at a time. It was the cashier who noticed that the package had a hole in it. Mom frowned at this discovery but never suspected me. I told her a couple years ago. And I just told all y’all. If you are wondering I’m fully recovered. Anyway, I was telling you about grilled onions.

It all started in Winchester, VA. There was a little hole-in-the-wall restaurant called The Snow White Grill. It had been open since the 30s and they were known for tiny little hamburgers. Imagine Krystal burgers, but good. The burgers are-perhaps were, I haven’t been in a while-made from fresh local beef on a flat top grill. They make about forty patties at a time, and they finish them with grilled onions. They take pride in their grilled onions. There is not an option to have a burger without onions and if you ask for no onions they will look at you like you ate the Lord’s supper.

The Grilled onions on the Snow White Grill cheeseburger is what got me. It was a completely new way to experience a burger. Like seeing your childhood neighborhood in a different city. One with a Chick Fil A. It’s like going from arithmetic to quantum mechanics. Or Perhaps just algebra. I’m not entirely sure what all quantum mechanics entails. Grilled onions on your cheeseburger makes it deluxe. Like the familiar standard model, but way better.

Maybe you already know this and have been putting grilled onion on everything from cheeseburgers to ice cream for years. You probably eat raw onions too. But some of y’all have never tried grilled onions on your cheeseburger, and if you’ve read this far so you might as well go do it. Just be sure it’s at a reputable hamburger place. I recommend Hamburger Heaven or Milo’s. And let met know about it.

Bacon Cheeseburger with Grilled Onions from Hamburger Heaven

Thanks for reading, sharing and supporting.

-Zane Wells

Swimming

I’d be in a bind before I had to go swimming in that snake pit, especially naked.

For the most part I usually go swimming in my clothes. At the family reunion on the river, I would run straight from the car and dive off the pier fully clothed. It might seem a little odd, but quite tame compared to my Dad’s philosophy.  He  would shake his head and say, “That’s crazy, swimming in their clothes like that Sonja.”

“They need to be modest Perry.” Mom would reply, she was big on being modest. “What do you want them to swim in then?”

“We always went swimming in the water.” Dad would say with a grin. It wasn’t a helpful suggestion, but it was the truth.

Dad grew up with a younger brother and slew of cousins. They were notorious for skinny dipping in Hurricane Creek, a creek behind my grandmother’s house. He took me back there once to show me. It was a glorified swamp. I’d be in a bind before I had to go swimming in that snake pit, especially naked. When you use the word “naked” in Genesis your mind wants to pronounce it “Nay-ked”. It makes the word seem like not a bad thing.  And they were both naked, the man and his wife, and were not ashamed Genesis 2:25. Anytime you read the word after man was kicked out of the garden, you have to pronounce it, “Neckid”, which lets you know that there is shame involved. And he said, I heard thy voice in the garden, and I was afraid, because I was naked; and I hid myself. Genesis 3:10.  

There was still a moderate amount of shame involved in my Dad’s generation of nude bathers. I remember hearing a story of when the gang were all swimming in their “natural” way, when a family on a picnic discovered them in the creek. One of the cousins climbed out of the creek and began to put his clothes on not many yards from the people.

“What in the world are you doing?” They all cried to him.

“I ain’t going to let these people to see me naked.” He replied.

After a few instances like this, they had to search for a new swimming hole. 

Stolen waters are sweet, and bread eaten in secret is pleasant. Proverbs 9:17

Even the Bible implies that there is a thrill in doing something that you’re not supposed to do. Dad would recount, “Whenever we saw a sign that said keep out, or do not climb, we interpreted that as, ‘Climb Please’.” It was in this manner that they happened upon the water tower. They climbed it and to their surprise, the latch at the top was unlocked.

“It was dark in there.” Dad used to say. “That first jump in always took a little courage because not only was it dark, you never knew what the water level was going to be.”

It worked great as a swimming hole until Dad, being a concerned citizen mentioned to Uncle Johnny, who worked on the water board, that the water level seemed unusually low in the water tower.

“How in the world do you know that?” Uncle Johnny asked, a bit surprised.

“We went swimming in there last week and the water level was fine. Yesterday the water was real low.”

“What are you boys doing swimming in the water tower? Y’all can’t do that!”

“It’s fine Uncle Johnny, they purify that water before it goes out.”

“Naw! That water goes straight to your momma’s sink. Y’all better net get in there again.”

The next time they tried to go swimming there was a lock on the lid. I guess nothing gold can stay. They had to go back to swimming in creeks, lakes, and rivers. This is where I’ve done most of my swimming too. I was always to chicken to finish climbing the water tower to see if the lid was open. Still, whenever I pass a water tower during the summer I always wonder if there is a gang of cousins in there skinny dipping. 

 

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